AlluSoda Blog: Navigating Allulose, Nutrition, Diet, Diabetes, and Healthy Living

We set out to create a zero sugar soda that actually tastes great. Explore the numerous benefits of allulose and monk fruit. We combine the prebiotic and blood sugar management properties of allulose with the antioxidant properties of monk fruit into our formulation.

We often get asked whether sugar is really bad for you or not. That is a difficult question to answer. We spent years going down the rabbit hole of sugar...

Join us on our beverage start-up journey. We will chronicle the ups and downs of developing AlluSoda as we strive to create the absolute best tasting all-natural zero sugar soft drink on the market.

Frustrated with artificial sweeteners and horrible aftertaste of zero sugar soda's, we set out to formulate a new type of soda that was truly zero sugar, zero glycemic, zero net carbs but more importantly, tasted great.